Poaching continues to be the key threat for Nilgiri Langurs, where their pelt, organs, blood and flesh are used to produce crude medicines and aphrodisiacs. This was highlighted by the National Studbook on Nilgiri Langurs, released recently by the Central Zoo Authority and the Wildlife Institute of India. Prior to the Wildlife Protect Act, 1972, these crude medicines were widely available and even advertised. Karinkorangu Rasayanam was one of the leading products at that time. With the act and campaigning … Read More